Senior Lecturer- public and planetary health related to nutrition and food security
University of Exeter
Kerry Ann Brown is an academic lead for the NIHR School for Public Health Environments Research at the University of Exeter [SPHERE], a research lead for the Food, Nutrition & Health research group, a member of the Relational Health research group, and a member of Exeter’s Global Systems Institute. She is also an honorary Associate Professor in Nutrition & Climate Change at the London School of Hygiene & Tropical Medicine , as part of the Centre on Climate Change & Planetary Health.
Her research interests include improving the effectiveness of dietary guidelines, studying food systems, and evaluating food policies (e.g., food labelling and food security programmes). She has a particular interest in how sustainability can be integrated into the nutrition risk analysis process to effect policy change and make food systems healthier, fairer, and more environmentally sustainable.